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Food and Health:

Healthy Food, Healty Recipes, Food Safety, Drink Recipes, Food and Health.

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  • Seven Ways to Make Vegetables Fun for Kids
    June is National Fruit and Veggie Month. We all know that it is tough to get your kids to eat their veggies, so we are offering 7 tips on making vegetable eating fun!
  • Toll rises to 118 in Hepatitis A outbreak tied to frozen fruit mix
    The toll is rising for people sickened with acute hepatitis A after consuming a frozen berry mix they purchased at Costco stores. At least 118 people in eight states now have the viral liver disease, and 51 have been hospitalized, according to the Centers for Disease Control and Prevention (CDC).
  • Eating One Pucker Butt Pepper a Day May Save Your Life
    Find out now whether eating one Pucker Butt Pepper a day can save your life by preventing you from having cancer and/or be used by doctors to treat your cancer.
  • What You May Not Know about Avocado But Should
    If avocado is not part of your menu, it's time to reconsider that decision, not only because this fruit is nutritious, but because of its health benefits as well.
  • Stop sun induced skin aging: Eat these 6 green leafy vegetables
    Sun damage can lead to premature aging of the skin. This can be prevented by consuming specific types of antioxidants (lutein and zeaxanthin).
  • Natural Pain Relievers From Your Kitchen
    The answer to pain relief may be hiding in your kitchen pantry or refrigerator right now!
  • Oats As Medicine, Beauty Treatment and Good Food
    You may look at oats and oatmeal in a new way once you learn how they can be medicine and beauty treatment as well as food.
  • Raw Honey: Good for you, bad for your baby
    A look at the risks posed to infants by local, unprocessed honey.
  • Surprising Good News for Obese and Diabetic Cocoa Lovers
    Find out now why drinking an occasional cup of cocoa may significantly benefit obese and diabetic patients in this surprising new research finding
  • Soybean Nutrient May Help Improve Memory in Seniors
    Some degree of memory problems is a fairly common part of aging. Researchers in Israel have found that a component of soybeans may help improve cognitive performance in older adults.
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