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Food Nutrition

Food Nutrition:

Articles on Nutrition. Food and Nutrition, Noni Fruit Juice, Selenium and other healthy diet and food nutrition.

  • Shitake Mushroom Demand: Is it Taste or Health?
    Kathleen Blanchard RN
    Mar 17th, 2009

    Shitake mushrooms are nutritionally packed with health benefits. Health awareness is increasing among consumers, perhaps in turn increasing demand for shitake mushrooms among US growers. Over the next five years, shitake mushroom farmers expect to be busier than ever. Shitake mushrooms are the third most popular mushroom consumed in the United States.

  • Florida Recognizes Dietitians, Nutritionists
    Ruzanna Harutyunyan
    Mar 16th, 2009

    The Florida Department of Health recognizes the registered dietitians and licensed dietitians/nutritionists who help Floridians live healthier lives through the promotion of healthy eating and physical activity.

  • Florida Recognizes March As National Nutrition Month
    Ruzanna Harutyunyan
    Mar 4th, 2009

    Florida recognizes March as National Nutrition Month, which is sponsored annually by the American Dietetic Association. This year's theme is “Eat Right.”

  • New Guidelines Improve Nutrition In Child-Care Facilities
    Ruzanna Harutyunyan
    Mar 3rd, 2009

    The Missouri Department of Health and Senior Services is seeking public input on new guidelines to assist child-care facilities in providing more nutritious foods and a healthier meal-time environment to children in Missouri.

  • Kids, Teens Don't Eat Enough Fruit And Vegetable
    Armen Hareyan
    Mar 3rd, 2009

    Children and adolescents aren't meeting guidelines for fruit and vegetable consumption, according to researchers at Ohio State University.

  • Tops Debunks Nutrition Myths
    Armen Hareyan
    Mar 2nd, 2009

    Eating four to five meals and snacks helps healthy eaters control their appetites, according to numerous studies. The total calories must be stay within the range for the eating plan, however. It’s the total number of calories that matter, not when those calories are consumed.

  • How Do You Know If The Milk Is Really Organic
    Armen Hareyan
    Mar 2nd, 2009

    Scientists in Germany are reporting development of a new, more effective method to determine whether milk marketed as "organic" is genuine or just ordinary milk mislabeled to hoodwink consumers.

  • Multnomah County to Require Calorie Counts on Menus
    Ramona Bates MD
    Feb 14th, 2009

    In an effort to slow and perhaps reverse the trend of increasing obesity, Multnomah County (Oregon) commissioners have voted to require Portland-area chain restaurants to include calorie counts on their menus. The vote was unanimous.

  • Omega-6 Fatty Acids: Part Of Heart-Healthy Eating
    Ruzanna Harutyunyan
    Jan 28th, 2009

    Omega-6 fatty acids – found in vegetable oils, nuts and seeds – are a beneficial part of a heart-healthy eating plan.

  • High Sodium, Low Potassium Linked To Increased Risk Of Cardiovascular Disease
    Ruzanna Harutyunyan
    Jan 19th, 2009

    Two nutrients, sodium and potassium, may work together to affect blood pressure and heart disease risk.

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