Home
Login | Register
  • Health & Wellness
  • Conditions
  • Insurance & Money
Home » Food and Health » Food Nutrition

Food Nutrition

Food Nutrition:

Articles on Nutrition. Food and Nutrition, Noni Fruit Juice, Selenium and other healthy diet and food nutrition.

  • Healthy Changes Coming To WIC Food Packages
    Ruzanna Harutyunyan
    Jun 1st, 2009

    Tens of thousands of Utah moms and kids will get a much-needed nutritional boost with newly-approved WIC food packages.

  • Stimulus Funds Support Connecticut WIC Nutrition Program
    Ruzanna Harutyunyan
    May 29th, 2009

    Governor M. Jodi Rell today announced that Connecticut will receive more than $1.3 million in federal stimulus funds for the state Women, Infants, and Children Supplemental Nutrition Program in response to the surge of families seeking assistance during this economic recession.

  • Salt Institute Says Food Alarmists Hurt Important Nutrient
    Armen Hareyan
    May 11th, 2009

    Just as solid science has confirmed that a quality overall diet is the key to good health, not a preoccupation with a single nutrient, food alarmists are stepping up their call for government regulation of an essential nutrient: salt.

  • Dairy Intake Best for Strong Bones
    Kathleen Blanchard RN
    May 2nd, 2009

    A study from Purdue University shows that dairy products may be better than pills or foods fortified with calcium carbonate for maintaining strong bones. Calcium carbonate from foods and pills were compared to dairy intake by researchers, and is the first direct comparison of the benefits of milk and other dairy versus fortified foods and supplements for developing and maintaining strong bones.

  • Experts Say High Fructose Corn Syrup Not Too Bad
    Armen Hareyan
    Apr 27th, 2009

    A supplement to be published in the June issue of the Journal of Nutrition encourages the scientific community and the general public to stop demonizing high fructose corn syrup as the culprit of obesity and to rethink the myths about high fructose corn syrup's impact on the American diet.

  • Drinking 100 Percent Fruit Juice Lowers Disease Risks
    Kathleen Blanchard RN
    Apr 23rd, 2009

    According to a NHANES analysis, drinking 100 percent fruit juice daily can lower our risk of chronic diseases.

  • AHA Supports Lower Sodium Limits For Americans
    Ruzanna Harutyunyan
    Mar 26th, 2009

    New data from the U.S. Centers for Disease Control and Prevention provides additional scientific evidence that the majority of Americans over the age of twenty should limit the amount of sodium (salt) they consume daily to 1,500 milligrams (mg) to prevent and reduce high blood pressure.

  • Miracle Fruit May Help Cancer Patients Fight Malnutrition
    Kathleen Blanchard RN
    Mar 26th, 2009

    Food enthusiasts have been taste tripping on miracle fruit for some time. The berry, synsepalum Dulcificum has the ability to turn sour foods sweet, making it a novelty at gatherings.

  • Few Customers Read Nutritional Information In Fast Food Restaurants
    Ruzanna Harutyunyan
    Mar 24th, 2009

    More prominent displays may be needed to help increase consumer awareness of nutritional information in fast food restaurants.

  • Say Zinc Can Save Your Life
    Ruzanna Harutyunyan
    Mar 24th, 2009

    Nutrition plays a vital role in how humans handle serious infection. Eating foods high in zinc may influence the difference between life and death for some patients.

  • « first
  • ‹ previous
  • 1
  • 2
  • 3
  • 4
  • 5
  • 6
  • 7
  • 8
  • 9
  • …
  • next ›
  • last »
 
  • Privacy Policy
  • Disclaimer
  • About Us
  • Editorial Review Process
  • Advertise
  • Contact
  • Contributors
  • Health RSS Feeds
Copyright eMaxhealth.com 2005-2009. All rights reserved.