Is the food industry putting profit before America's health?
Obesity associated with poor nutrition has been a growing health problem across the United States and worldwide. It appears that in spite of the growing awareness of this serious health problem far too many people are continuing to eat unhealthy junk food while leading sedentary lifestyles. Overall it appears the food industry is making this problem worse due to a focus on profits before health.
Food companies generally do not prioritize healthy communities over healthy profit margins
It has been observed that corporations generally do not prioritize healthy communities over healthy profit margins even though their profits are dependent on community acceptance reported the journal Social Currents. In their efforts to be viewed as legitimate citizens, some corporations use the rhetorical tactics which are typically associated with social movement organizations in order to frame their profit-maximizing practices as appearing to be a solution to the serious problem of obesity.
Via an apparent partnership with interests which focus on healthier communities food companies claim they are in the forefront of fighting obesity. Yet, the bottom line is the primary focus is aimed at having the public buy their products. Psychological marketing tactics may make it appear a primary concern for health is the bottom line when in fact profits are the bottom line vital interest which drives these firms.
When people eat less profits go down