Scientific team has found that the elevated levels of certain proteins typically associated with keeping cancer cells alive may actually correspond with improved patient survival in ovarian cancer.

Frequent consumption of foods containing the flavonoid kaempferol, including non-herbal tea and broccoli, was associated with a reduced risk of ovarian cancer.

Vermillion presented data demonstrating that several of Vermillion's ovarian cancer protein biomarkers could be used to detect early-stage ovarian cancer and to predict survival.

Phase 2 Consortium clinical trial shows promising results for ovarian cancer treatment in platinum-resistant ovarian cancer patients.

Researchers have discovered that a specific mutation of the COX2 gene seems to play a role in the onset of ovarian cancer, increasing women's susceptibility to developing ovarian cancer.

First, researchers recently reported a cluster of symptoms that can indicate ovarian cancer.

Access Pharmaceuticals, Somanta Pharmaceuticals announced new data emerging from a pre-clinical collaboration with Imperial College London suggests that Somanta's Angiolix could be effective in the treatment of ovarian cancer.

More than one-third of Canadian women believe that human papillomavirus vaccines prevent ovarian cancer.

Compounds in cranberries may help improve the effectiveness of platinum drugs that are used in chemotherapy to fight ovarian cancer.

Scientists may have discovered the perfect model for potentially developing early detection of ovarian cancer; the chicken.